Spiny LobstersSpiny lobsters are among the world's most valuable, highly prized seafood and are captured and marketed in over 90 countries. Spiny lobster aquaculture now appears to be a real possibility. The new edition of this book places a major emphasis on management strategies, aquaculture techniques, biology and distribution of spiny lobsters. B.F. Phillips and J. Kittaka, 2000. Hardback. 640 pages, 3.6 lbs. |
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